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Chicken Salad Chick
Job Description

 

Posted: January 11, 2019

Part-Time

0096 Germantown

Germantown, TN, USA

Job Details

Description

 

Front of House Team Members

 

This position includes:

 

Welcoming guests with a warm and friendly personality

Learning and memorizing verbatims, ingredients, and flavor profiles

Working with iPad systems to take orders accurately

Running food to the tables or to go guests when food is ready

Maintaining cleanliness of the dining room

Assisting with any other tasks directed by Management

Following dress code (grooming and uniform) according to company standard

Have a fun, happy, upbeat, positive attitude

Talkative and friendly to all guests and coworkers

 

 

Sandwich Line Team Members

 

This position includes:

 

Follows dress code (grooming and uniform) according to company standard.

Completes duties on opening and closing prep and checklists.

Prepares chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other items for cooking/serving to the guest according to recipe and product standards.

Understands and complies consistently with brand standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.

Maintains a clean and sanitary work station.

Closes the line kitchen properly, following the closing checklist and assists others in closing the kitchen.

Attends all scheduled employee meetings and brings suggestions for improvement.

Promptly reports equipment and food quality problems to management.

Performs other related duties as assigned by the management.

 

 

Production Team Members

 

This position includes:

 

Follows dress code (grooming and uniform) according to company standard.

Completes duties on opening and closing prep checklists.

Prepares chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other items for cooking/serving to the guest according to recipe and product standards.

Understands and complies consistently with brand standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures

Maintains a clean and sanitary work station.

Attends all scheduled employee meetings and brings suggestions for improvement.

Promptly reports equipment and food quality problems to management.

Responsible for recipe adherence and timely completion of all assigned tasks.

Performs other related duties as assigned by the management.

Must have prep experience.

 

 

Kenneth Green Jr

Assistant Manager | Chicken Salad Chick

4562 Poplar Avenue | Memphis, TN 38117

Store: 901-415-6286

#Galatians2:20 #Colossians3:23

Contact Information

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